Pad Thai is Thailand’s signature noodle dish, loved worldwide for its perfect balance of sweet, tangy, and savory flavors. This stir-fried rice noodle recipe combines tender shrimp or chicken, eggs, tofu, and crunchy bean sprouts with a tamarind-based sauce that creates its irresistible taste. Garnished with crushed peanuts, lime wedges, and fresh cilantro, Pad Thai is both comforting... https://www.basilandco.net/thai-vegetable-dishes/