General, Suwon’s culinary scene is a feast for the senses, with something to please every palate. Another in style dish is dakgalbi, stir-fried marinated rooster with greens and spicy sauce, typically served sizzling scorching in a cast-iron pan. If you’re feeling adventurous, try sundae, a type of blood sausage full https://stepheni727xcw3.blogacep.com/profile