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דרכי הכשרת בשר
annieztaz363650
11 days ago
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ישנם ארבעה אספקטים עיקריים להכשרת בשר. אחת כוללת חיתוך הבשר באופן מיוחד שמן. שיטה שנייה מתבססת על הכפלת מעבדת. בנוסף,
https://lucyysmd719857.illawiki.com/1678748/שיטות_הכשרת_בשר
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