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Rumored Buzz on Domaine Thillardon

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In the course of the maceration, they consider the yeasts under the microscope to check They are really fantastic types. There aren't any punch downs or pumping overs. Sometimes a small amount of SO2 is extra. 'We like normal wine,' states Paul-Henri, 'but we like clean pure wine.' 15-20 mg/ml https://jamesu271vmd5.blogofchange.com/profile

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