Stir in 500g potatoes, Reduce into 2cm chunks, 1 halved, deseeded and finely sliced pink chilli, ½ tsp black mustard seeds, ½ tsp cumin seeds, ½ tsp turmeric and ½ tsp salt and continue cooking and stirring for 5 mins more. Fantastic. Your receipes are very simple and publish https://gregoryvkyna.blog5.net/57840513/the-indian-chicken-recipes-diaries